Some prices are designed to sound smaller than they really are. From $3-a-day breakdowns to charm pricing and decoy tiers, here’s how brands use psychology to influence your wallet.

From kitchen counters to global boardrooms, sourdough is reshaping the baking industry. Explore how this timeless bread is driving profits, sparking innovation, and creating new opportunities for home bakers to turn passion into income.

Figma went public and shares tripled. But this story goes way beyond stock price. In this post, I break down what Figma is, why its IPO matters, and what it says about the future of creative tools in business.

GLP-1s like Ozempic and Wegovy aren’t just changing bodies — they’re changing habits. From portion sizes to brand preferences, this post explores how appetite-suppressing meds are reshaping the way we eat, shop, and stay loyal.

Why Coke’s new cane-sugar cola is more than a recipe change — it’s a reflection of a bigger shift toward ingredient transparency, wellness culture, and RFK Jr.’s vision for a healthier America.

Unpack the story of Soham Parekh, the engineer who held multiple startup jobs at once, and what it reveals about remote work, trust, and the evolving rules of employment